Quinta São Gião Alvarinho

Quinta São Gião Alvarinho is a wine with a distinct character that results from a winemaking process with pre-fermentative skin maceration and 6 months aging in fine lees. A small part aged in French oak barrels. Structured and complex, with subtle hints of minerals and spices that complement the traditional essence of the Alvarinho variety. Drink preferably between 10ºC and 12ºC.